ANALISIS PENYEBAB GIZI KURANG PADA BALITA
Sari
Malnutrition in toddlers is one of the public health issues that remains a serious concern, especially in developing countries, including Indonesia. Based on data obtained from the Lubuk Buaya Community Health Center during the last three months, from July to August 2025, it is known that malnutrition in toddlers is still high. The purpose of this study is to analyze the causes of malnutrition in toddlers. The research design used in this study was cross-sectional. The research was conducted in the Lubuk Buaya Community Health Center working area. The research was conducted in November 2025. The research population consisted of mothers who had toddlers in the Lubuk Buaya Community Health Center working area. The sample consisted of 70 respondents. The sampling technique used was purposive sampling. The research instrument used a research questionnaire. Data analysis was performed using univariate and bivariate methods. The results showed a relationship between mothers' knowledge (p value: 0.046) and dietary patterns (p value: 0.000) and malnutrition in toddlers. It is recommended that health centers, through health workers and posyandu cadres, make greater efforts to improve educational activities that can increase mothers' knowledge about the importance of providing good nutrition to their toddlers.
Keywords: Toddlers, Mother's Knowledge, Diet.
Teks Lengkap:
PDFReferensi
Aryani, N., Syapitri, H. (2021). Hubungan Pola Pemberian Makan Dengan Status Gizi Balita Di Bagan Percut. Jurnal Keperawatan Priority. Vol 4. No. 1.
Faridi, A., Bayyinah, N, H., Vidyarini, A. (2023). Hubungan Asupan Energi dan Zat Gizi Makro, Pengetahuan Ibu Terkait Gizi Pola Asuh Dengan Gizi Kurang Balita. Jurnal Pustaka Padi. Vol 2. No. 1.
Kemenkes RI. (2024). Survei Kesehatan Indonesia Tahun 2023. Jakarta: Kemenkes RI.
Laurensius Arliman S, Cabang Kekuasaan Keempat: The New Saparation of Power, Ensiklopedia of Journal, Volume 6, Nomor 3, 2024.
Maria Margareta Hutajulu, Principium Iuris Patientium Sebagai Perlindungan Terhadap Hak Pasien Yang Terkena Stroke, Journal of Global Legal Review, Volume 1, Nomor 2, 2023.
Naktiany, W, C., Yunita, L., Rahmiati, B, F., Lastiyana, W., Jauhari, M, T. (2022). Hubungan Tingkat Pengetahuan Ibu Tentang Gizi Dengan Status Gizi Balita. Nutriology: Jurnal Pangan, Gizi, Kesehatan. Vol 3. No. 2.
Notoatmodjo, S. (2018). Promosi Kesehatan dan Ilmu Perilaku. Jakarta: PT. Rineka Cipta.
Rostanty, R, A., Khairani, M, D., Abdullah., Junita, D, E. (2023). Hubungan Pola Makan Dengan Kejadian Gizi Kurang Pada Balita Usia 24-59 Bulan Di Desa Sumbersari Kecamatan Sekampung Tahun 2023. Jurnal Gizi Aisyah. Vol 6. No. 2.
Sambo, M., Ciuntasari, F., Maria, G. (2020). Hubungan Pola Makan Dengan Status Gizi Pada Anak Usia Prasekolah. Jurnal Ilmiah Kesehatan Sandi Husada. Vol 11. No. 1.
Suriani, N., Moleong, M., Kawuwung, W. (2021). Hubungan Antara Pengetahuan Ibu Dengan Kejadian Gizi Kurang Pada Balita Di Desa Rambusaratu Kecamatan Mamasa. Jurnal Kesehatan Masyarakat UNIMA. Vol 2. No. 3.
DOI: https://doi.org/10.33559/err.v6i1.3766
Refbacks
- Saat ini tidak ada refbacks.
Anda Pengunjung Ke-



