KONSEP IDEAL HOTEL SYARI’AH SERTA PENERAPAN SYARI’AH HOTEL MUHAMMADIYAH A. MUIN SAIDI PADANG PANJANG

Mardalis Mardalis, Wina Asty

Sari


This study aims to describe how sharia principles are implemented in the management of the Muhammadiyah A. Muin Saidi Hotel in Padang Panjang, West Sumatra. By employing a descriptive qualitative method through interviews, observations, and document analysis, the research found that the hotel consistently applies sharia principles in its management, products, and services, in accordance with the fatwa of the National Sharia Council of the Indonesian Ulema Council (DSN-MUI) and Regulation No. 2 of 2014 by the Ministry of Tourism and Creative Economy. Policies such as the prohibition of non-mahram couples sharing a room, the provision of prayer facilities, and guarantees of halal food reflect the hotel’s strong commitment to Islamic teachings. This hotel serves not only as a place of accommodation but also as a platform for Islamic outreach (da’wah), promoting halal tourism and serving as a model of sharia hotel management in West Sumatra.

Keywords: Sharia Hotel, Hotel Management, Halal Tourism


Teks Lengkap:

PDF

Referensi


Abdul Warits. (2009). Penerapan prinsip syariah dalam layanan perhotelan: Studi kasus pada Hotel Graha Agung Semarang. Jurnal Ekonomi Islam, 3(1), 45–58.

Al-Ghazali, “Tahafut Al Falasifah”, Jakarta: Pustaka Panjimas.

DSN-MUI. (2016). Fatwa No. 108/DSN-MUI/X/2016 tentang Pedoman Penyelenggaraan Usaha Hotel Syariah. Dewan Syariah Nasional - Majelis Ulama Indonesia.

Kementerian Pariwisata dan Ekonomi Kreatif Republik Indonesia. (2014). Peraturan Menteri Pariwisata dan Ekonomi Kreatif Republik Indonesia Nomor 2 Tahun 2014 tentang Pedoman Penyelenggaraan Usaha Hotel Syariah. Jakarta: Kemenparekraf RI.

Maulana, A. (2013). Sistem pelayanan hotel syariah berbasis ekonomi Islam: Studi kasus Hotel Aziza Pekanbaru. Jurnal Ekonomi dan Bisnis Islam, 5(2), 67–78.

Nasution, Harun, “Al-Ghazali dan Filsafat”, Jakarta: Bulan Bintang.

Sofyan, H. (2015). Shariah hotel concept in Indonesia: Opportunities and challenges. Journal of Tourism and Hospitality Management, 3(2), 78–86. https://doi.org/10.17265/2328-2169/2015.02.003

Rohmah, L. (2020). Halal tourism development and the role of sharia hotels in Indonesia. Journal of Islamic Economics and Tourism, 8(1), 30–42. https://doi.org/10.24123/jiet.v8i1.2587

Hendriani, R., & Firmansyah, I. (2021). Halal assurance system in sharia hotel management: A case study of Syariah Hotel Solo. Indonesian Journal of Halal Research, 3(1), 15–22. https://doi.org/10.20885/ijhr.vol3.iss1.art3




DOI: https://doi.org/10.33559/eoj.v7i4.3192

Refbacks

  • Saat ini tidak ada refbacks.


Jumlah Kunjungan

Negara Pengunjung

Flag Counter

Lisensi Creative Commons
Ciptaan disebarluaskan di bawah Lisensi Creative Commons Atribusi 4.0 Internasional.